Harrisons Ices J888 HJN

Grimsby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Harrisons Ices J888 HJN scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 February 2025 by North East Lincolnshire.

What does this rating mean?

Harrisons Ices J888 HJN in Grimsby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

UNIT 2,
ADAM SMITH STREET,
Grimsby,
DN31 1SJ

Harrisons Ices J888 HJN Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Harrisons Ices J888 HJN. The data is published by the FSA under the Open Government Licence.

Who inspects Harrisons Ices J888 HJN?

Food hygiene at Harrisons Ices J888 HJN is inspected by North East Lincolnshire, the local authority responsible for this area. You can reach them at http://www.nelincs.gov.uk or [email protected].

Questions about Harrisons Ices J888 HJN

What is Harrisons Ices J888 HJN’s food hygiene rating?

Harrisons Ices J888 HJN has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 February 2025.

When was Harrisons Ices J888 HJN last inspected?

Harrisons Ices J888 HJN was last inspected by North East Lincolnshire on 10 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.