Garry's Fresh Fish Ltd

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Garry's Fresh Fish Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 9 September 2019 by North East Lincolnshire.

What does this rating mean?

Garry's Fresh Fish Ltd has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Garry's Fresh Fish Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Garry's Fresh Fish Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Garry's Fresh Fish Ltd?

Food hygiene at Garry's Fresh Fish Ltd is inspected by North East Lincolnshire, the local authority responsible for this area. You can reach them at http://www.nelincs.gov.uk or [email protected].

Questions about Garry's Fresh Fish Ltd

What is Garry's Fresh Fish Ltd’s food hygiene rating?

Garry's Fresh Fish Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 September 2019.

When was Garry's Fresh Fish Ltd last inspected?

Garry's Fresh Fish Ltd was last inspected by North East Lincolnshire on 9 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.