Blue Dragon Fly Tearoom

Waltham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Blue Dragon Fly Tearoom scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 September 2021 by North East Lincolnshire.

What does this rating mean?

Blue Dragon Fly Tearoom in Waltham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

High Street,
Waltham,
DN37 0LL

Blue Dragon Fly Tearoom Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Blue Dragon Fly Tearoom. The data is published by the FSA under the Open Government Licence.

Who inspects Blue Dragon Fly Tearoom?

Food hygiene at Blue Dragon Fly Tearoom is inspected by North East Lincolnshire, the local authority responsible for this area. You can reach them at http://www.nelincs.gov.uk or [email protected].

Questions about Blue Dragon Fly Tearoom

What is Blue Dragon Fly Tearoom’s food hygiene rating?

Blue Dragon Fly Tearoom has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 September 2021.

When was Blue Dragon Fly Tearoom last inspected?

Blue Dragon Fly Tearoom was last inspected by North East Lincolnshire on 2 September 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.