Wingerworth Fish House

Chesterfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wingerworth Fish House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 August 2025 by North East Derbyshire.

What does this rating mean?

Wingerworth Fish House in Chesterfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Edinburgh Court,
Wingerworth,
Chesterfield,
S42 6SH

Wingerworth Fish House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wingerworth Fish House. The data is published by the FSA under the Open Government Licence.

Who inspects Wingerworth Fish House?

Food hygiene at Wingerworth Fish House is inspected by North East Derbyshire, the local authority responsible for this area. You can reach them at http://www.ne-derbyshire.gov.uk/ or [email protected].

Questions about Wingerworth Fish House

What is Wingerworth Fish House’s food hygiene rating?

Wingerworth Fish House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 August 2025.

When was Wingerworth Fish House last inspected?

Wingerworth Fish House was last inspected by North East Derbyshire on 14 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.