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Pub/bar/nightclub 📍 North East Derbyshire

The Blue Stoops

Dronfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Blue Stoops scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 July 2024 by North East Derbyshire.

What does this rating mean?

The Blue Stoops in Dronfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Blue Stoops Inn,
High Street,
Dronfield,
S18 1PX
The Blue Stoops Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Blue Stoops. The data is published by the FSA under the Open Government Licence.

Who inspects The Blue Stoops?

Food hygiene at The Blue Stoops is inspected by North East Derbyshire, the local authority responsible for this area. You can reach them at http://www.ne-derbyshire.gov.uk/ or [email protected].

Questions about The Blue Stoops

What is The Blue Stoops’s food hygiene rating?
The Blue Stoops has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 July 2024.
When was The Blue Stoops last inspected?
The Blue Stoops was last inspected by North East Derbyshire on 1 July 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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