Shirland Miners Welfare

Alfreton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Shirland Miners Welfare scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 April 2026 by North East Derbyshire.

What does this rating mean?

Shirland Miners Welfare in Alfreton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

121 - 123 Main Road,
Shirland,
Alfreton,
DE55 6BA

Shirland Miners Welfare Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Shirland Miners Welfare. The data is published by the FSA under the Open Government Licence.

Who inspects Shirland Miners Welfare?

Food hygiene at Shirland Miners Welfare is inspected by North East Derbyshire, the local authority responsible for this area. You can reach them at http://www.ne-derbyshire.gov.uk/ or [email protected].

Questions about Shirland Miners Welfare

What is Shirland Miners Welfare’s food hygiene rating?

Shirland Miners Welfare has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 April 2026.

When was Shirland Miners Welfare last inspected?

Shirland Miners Welfare was last inspected by North East Derbyshire on 1 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.