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Hospitals/Childcare/Caring Premises 📍 North East Derbyshire

Once Upon A Time Daycare

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Once Upon A Time Daycare scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 January 2025 by North East Derbyshire.

What does this rating mean?

Once Upon A Time Daycare has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Stubley Lane,
Dronfield,
S18 1LS
Once Upon A Time Daycare Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Once Upon A Time Daycare. The data is published by the FSA under the Open Government Licence.

Who inspects Once Upon A Time Daycare?

Food hygiene at Once Upon A Time Daycare is inspected by North East Derbyshire, the local authority responsible for this area. You can reach them at http://www.ne-derbyshire.gov.uk/ or [email protected].

Questions about Once Upon A Time Daycare

What is Once Upon A Time Daycare’s food hygiene rating?
Once Upon A Time Daycare has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 January 2025.
When was Once Upon A Time Daycare last inspected?
Once Upon A Time Daycare was last inspected by North East Derbyshire on 10 January 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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