Nico's Wood Fired Pizzas

Dronfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nico's Wood Fired Pizzas scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 12 January 2024 by North East Derbyshire.

What does this rating mean?

Nico's Wood Fired Pizzas in Dronfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

17 Ramshaw Road,
Unstone,
Dronfield,
S18 4DG

Nico's Wood Fired Pizzas Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nico's Wood Fired Pizzas. The data is published by the FSA under the Open Government Licence.

Who inspects Nico's Wood Fired Pizzas?

Food hygiene at Nico's Wood Fired Pizzas is inspected by North East Derbyshire, the local authority responsible for this area. You can reach them at http://www.ne-derbyshire.gov.uk/ or [email protected].

Questions about Nico's Wood Fired Pizzas

What is Nico's Wood Fired Pizzas’s food hygiene rating?

Nico's Wood Fired Pizzas has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 January 2024.

When was Nico's Wood Fired Pizzas last inspected?

Nico's Wood Fired Pizzas was last inspected by North East Derbyshire on 12 January 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.