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Restaurant/Cafe/Canteen 📍 North East Derbyshire

Mickley HAF Group

Tennyson Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mickley HAF Group scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 30 October 2025 by North East Derbyshire.

What does this rating mean?

Mickley HAF Group in Tennyson Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mickley Haf Group,
Mickley Community Centre,
Tennyson Street,
Stretton,
DE55 6GJ
Mickley HAF Group Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mickley HAF Group. The data is published by the FSA under the Open Government Licence.

Who inspects Mickley HAF Group?

Food hygiene at Mickley HAF Group is inspected by North East Derbyshire, the local authority responsible for this area. You can reach them at http://www.ne-derbyshire.gov.uk/ or [email protected].

Questions about Mickley HAF Group

What is Mickley HAF Group’s food hygiene rating?
Mickley HAF Group has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 October 2025.
When was Mickley HAF Group last inspected?
Mickley HAF Group was last inspected by North East Derbyshire on 30 October 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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