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Pub/bar/nightclub πŸ“ North Devon

The Rock Inn

Braunton

Food hygiene rating 4 / 5 Β· Good

Squeaky clean

The Rock Inn scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 2 December 2019 by North Devon.

What does this rating mean?

The Rock Inn in Braunton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rock Hill,
Georgeham,
Braunton,
Devon,
EX33 1JW
The Rock Inn Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Rock Inn. The data is published by the FSA under the Open Government Licence.

Who inspects The Rock Inn?

Food hygiene at The Rock Inn is inspected by North Devon, the local authority responsible for this area. You can reach them at http://www.northdevon.gov.uk or [email protected].

Questions about The Rock Inn

What is The Rock Inn’s food hygiene rating?
The Rock Inn has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 December 2019.
When was The Rock Inn last inspected?
The Rock Inn was last inspected by North Devon on 2 December 2019.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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