The Hub Training Canteen

Barnstaple

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Hub Training Canteen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 5 July 2021 by North Devon.

What does this rating mean?

The Hub Training Canteen in Barnstaple has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Next Steps Development,
Vicarage Lawn,
Barnstaple,
Devon,
EX32 7BN

The Hub Training Canteen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Hub Training Canteen. The data is published by the FSA under the Open Government Licence.

Who inspects The Hub Training Canteen?

Food hygiene at The Hub Training Canteen is inspected by North Devon, the local authority responsible for this area. You can reach them at http://www.northdevon.gov.uk or [email protected].

Questions about The Hub Training Canteen

What is The Hub Training Canteen’s food hygiene rating?

The Hub Training Canteen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 July 2021.

When was The Hub Training Canteen last inspected?

The Hub Training Canteen was last inspected by North Devon on 5 July 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.