Filleigh Community Primary School

Devon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Filleigh Community Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 14 January 2020 by North Devon.

What does this rating mean?

Filleigh Community Primary School in Devon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Filleigh,
Barnstaple,
Devon,
EX32 0RS

Filleigh Community Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Filleigh Community Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Filleigh Community Primary School?

Food hygiene at Filleigh Community Primary School is inspected by North Devon, the local authority responsible for this area. You can reach them at http://www.northdevon.gov.uk or [email protected].

Questions about Filleigh Community Primary School

What is Filleigh Community Primary School’s food hygiene rating?

Filleigh Community Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 January 2020.

When was Filleigh Community Primary School last inspected?

Filleigh Community Primary School was last inspected by North Devon on 14 January 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.