Devon Botanicals & Lifestyle Ltd

Devon

Food hygiene rating 4 / 5 · Good

Squeaky clean

Devon Botanicals & Lifestyle Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 29 May 2019 by North Devon.

What does this rating mean?

Devon Botanicals & Lifestyle Ltd in Devon has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 East Street,
South Molton,
Devon,
EX36 3BU

Devon Botanicals & Lifestyle Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Devon Botanicals & Lifestyle Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Devon Botanicals & Lifestyle Ltd?

Food hygiene at Devon Botanicals & Lifestyle Ltd is inspected by North Devon, the local authority responsible for this area. You can reach them at http://www.northdevon.gov.uk or [email protected].

Questions about Devon Botanicals & Lifestyle Ltd

What is Devon Botanicals & Lifestyle Ltd’s food hygiene rating?

Devon Botanicals & Lifestyle Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 29 May 2019.

When was Devon Botanicals & Lifestyle Ltd last inspected?

Devon Botanicals & Lifestyle Ltd was last inspected by North Devon on 29 May 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.