Annie And The Flint

Devon

Food hygiene rating 4 / 5 · Good

Squeaky clean

Annie And The Flint scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 27 November 2019 by North Devon.

What does this rating mean?

Annie And The Flint in Devon has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

125-126 High Street,
Ilfracombe,
Devon,
EX34 9EY

Annie And The Flint Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Annie And The Flint. The data is published by the FSA under the Open Government Licence.

Who inspects Annie And The Flint?

Food hygiene at Annie And The Flint is inspected by North Devon, the local authority responsible for this area. You can reach them at http://www.northdevon.gov.uk or [email protected].

Questions about Annie And The Flint

What is Annie And The Flint’s food hygiene rating?

Annie And The Flint has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 27 November 2019.

When was Annie And The Flint last inspected?

Annie And The Flint was last inspected by North Devon on 27 November 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.