THE BUCKS HEAD INN

Dundrum

Food hygiene rating 4 / 5 · Good

Squeaky clean

THE BUCKS HEAD INN scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 31 October 2019 by Newry, Mourne and Down.

What does this rating mean?

THE BUCKS HEAD INN in Dundrum has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

77-79 Main Street,
Dundrum,
Dundrum,
Down,
BT33 0LU

This is the official Food Standards Agency hygiene badge for THE BUCKS HEAD INN. The data is published by the FSA under the Open Government Licence.

Who inspects THE BUCKS HEAD INN?

Food hygiene at THE BUCKS HEAD INN is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about THE BUCKS HEAD INN

What is THE BUCKS HEAD INN’s food hygiene rating?

THE BUCKS HEAD INN has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 31 October 2019.

When was THE BUCKS HEAD INN last inspected?

THE BUCKS HEAD INN was last inspected by Newry, Mourne and Down on 31 October 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.