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Other catering premises 📍 Newry, Mourne and Down

S&W Coffee Dock

Newry

Food hygiene rating 5 / 5 · Very good

Squeaky clean

S&W Coffee Dock scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 13 June 2023 by Newry, Mourne and Down.

What does this rating mean?

S&W Coffee Dock in Newry has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Derryboy Road Carnbane Business Park,
Newry,
BT35 6FY
S&W Coffee Dock Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for S&W Coffee Dock. The data is published by the FSA under the Open Government Licence.

Who inspects S&W Coffee Dock?

Food hygiene at S&W Coffee Dock is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about S&W Coffee Dock

What is S&W Coffee Dock’s food hygiene rating?
S&W Coffee Dock has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 June 2023.
When was S&W Coffee Dock last inspected?
S&W Coffee Dock was last inspected by Newry, Mourne and Down on 13 June 2023.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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