ST MARY'S PRIMARY SCHOOL - DUNSFORD

Ardglass

Food hygiene rating 5 / 5 · Very good

Squeaky clean

ST MARY'S PRIMARY SCHOOL - DUNSFORD scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

ST MARY'S PRIMARY SCHOOL - DUNSFORD in Ardglass has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

82 Strangford Road,
Ballyedock Upper,
Ardglass,
Down,
BT30 7SS

ST MARY'S PRIMARY SCHOOL - DUNSFORD Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for ST MARY'S PRIMARY SCHOOL - DUNSFORD. The data is published by the FSA under the Open Government Licence.

Who inspects ST MARY'S PRIMARY SCHOOL - DUNSFORD?

Food hygiene at ST MARY'S PRIMARY SCHOOL - DUNSFORD is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about ST MARY'S PRIMARY SCHOOL - DUNSFORD

What is ST MARY'S PRIMARY SCHOOL - DUNSFORD’s food hygiene rating?

ST MARY'S PRIMARY SCHOOL - DUNSFORD has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 February 2020.

When was ST MARY'S PRIMARY SCHOOL - DUNSFORD last inspected?

ST MARY'S PRIMARY SCHOOL - DUNSFORD was last inspected by Newry, Mourne and Down on 10 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.