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Takeaway/sandwich shop πŸ“ Newry, Mourne and Down

PANDA CHINA

Downpatrick

Food hygiene rating 4 / 5 Β· Good

Squeaky clean

PANDA CHINA scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory

Last inspected on 8 November 2021 by Newry, Mourne and Down.

What does this rating mean?

PANDA CHINA in Downpatrick has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6c Church Street,
Downpatrick,
Down,
BT30 6EJ
PANDA CHINA Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for PANDA CHINA. The data is published by the FSA under the Open Government Licence.

Who inspects PANDA CHINA?

Food hygiene at PANDA CHINA is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about PANDA CHINA

What is PANDA CHINA’s food hygiene rating?
PANDA CHINA has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 8 November 2021.
When was PANDA CHINA last inspected?
PANDA CHINA was last inspected by Newry, Mourne and Down on 8 November 2021.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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