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Naiscoil Shliabh gCulinn

Newry

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Naiscoil Shliabh gCulinn scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 2 June 2025 by Newry, Mourne and Down.

What does this rating mean?

Naiscoil Shliabh gCulinn in Newry has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

66 Finegans Road,
Drumintee,
Newry,
Armagh,
BT35 8TA
Naiscoil Shliabh gCulinn Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Naiscoil Shliabh gCulinn. The data is published by the FSA under the Open Government Licence.

Who inspects Naiscoil Shliabh gCulinn?

Food hygiene at Naiscoil Shliabh gCulinn is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about Naiscoil Shliabh gCulinn

What is Naiscoil Shliabh gCulinn’s food hygiene rating?
Naiscoil Shliabh gCulinn has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 June 2025.
When was Naiscoil Shliabh gCulinn last inspected?
Naiscoil Shliabh gCulinn was last inspected by Newry, Mourne and Down on 2 June 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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