Mourne Food And Drink Ltd

Rostrevor

Food hygiene rating 4 / 5 · Good

Squeaky clean

Mourne Food And Drink Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 12 March 2025 by Newry, Mourne and Down.

What does this rating mean?

Mourne Food And Drink Ltd in Rostrevor has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3-7 Bridge Street,
Rosstrevor,
Rostrevor,
Down,
BT34 3BG

Mourne Food And Drink Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Mourne Food And Drink Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Mourne Food And Drink Ltd?

Food hygiene at Mourne Food And Drink Ltd is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about Mourne Food And Drink Ltd

What is Mourne Food And Drink Ltd’s food hygiene rating?

Mourne Food And Drink Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 12 March 2025.

When was Mourne Food And Drink Ltd last inspected?

Mourne Food And Drink Ltd was last inspected by Newry, Mourne and Down on 12 March 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.