LA DOLCE VITA PIZZERIA

Camlough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

LA DOLCE VITA PIZZERIA scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 13 August 2021 by Newry, Mourne and Down.

What does this rating mean?

LA DOLCE VITA PIZZERIA in Camlough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

32 Main Street,
Carrickcroppan,
Camlough,
Armagh,
BT35 7JG

LA DOLCE VITA PIZZERIA Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for LA DOLCE VITA PIZZERIA. The data is published by the FSA under the Open Government Licence.

Who inspects LA DOLCE VITA PIZZERIA?

Food hygiene at LA DOLCE VITA PIZZERIA is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about LA DOLCE VITA PIZZERIA

What is LA DOLCE VITA PIZZERIA’s food hygiene rating?

LA DOLCE VITA PIZZERIA has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 August 2021.

When was LA DOLCE VITA PIZZERIA last inspected?

LA DOLCE VITA PIZZERIA was last inspected by Newry, Mourne and Down on 13 August 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.