HERRONS COUNTRY FRIED CHICKEN

Newcastle

Food hygiene rating 5 / 5 · Very good

Squeaky clean

HERRONS COUNTRY FRIED CHICKEN scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

HERRONS COUNTRY FRIED CHICKEN in Newcastle has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

119 Main Street,
Ballaghbeg,
Newcastle,
Down,
BT33 0AE

HERRONS COUNTRY FRIED CHICKEN Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for HERRONS COUNTRY FRIED CHICKEN. The data is published by the FSA under the Open Government Licence.

Who inspects HERRONS COUNTRY FRIED CHICKEN?

Food hygiene at HERRONS COUNTRY FRIED CHICKEN is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about HERRONS COUNTRY FRIED CHICKEN

What is HERRONS COUNTRY FRIED CHICKEN’s food hygiene rating?

HERRONS COUNTRY FRIED CHICKEN has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 September 2019.

When was HERRONS COUNTRY FRIED CHICKEN last inspected?

HERRONS COUNTRY FRIED CHICKEN was last inspected by Newry, Mourne and Down on 6 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.