FLYNN'S TRADITIONAL FISH & CHIPS

Downpatrick

Food hygiene rating 5 / 5 · Very good

Squeaky clean

FLYNN'S TRADITIONAL FISH & CHIPS scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

FLYNN'S TRADITIONAL FISH & CHIPS in Downpatrick has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

149 Newcastle Road,
Downpatrick,
Down,
BT30 8PL

FLYNN'S TRADITIONAL FISH & CHIPS Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for FLYNN'S TRADITIONAL FISH & CHIPS. The data is published by the FSA under the Open Government Licence.

Who inspects FLYNN'S TRADITIONAL FISH & CHIPS?

Food hygiene at FLYNN'S TRADITIONAL FISH & CHIPS is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about FLYNN'S TRADITIONAL FISH & CHIPS

What is FLYNN'S TRADITIONAL FISH & CHIPS’s food hygiene rating?

FLYNN'S TRADITIONAL FISH & CHIPS has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 October 2019.

When was FLYNN'S TRADITIONAL FISH & CHIPS last inspected?

FLYNN'S TRADITIONAL FISH & CHIPS was last inspected by Newry, Mourne and Down on 10 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.