D G'S OFF LICENCE

Bessbrook

Food hygiene rating 4 / 5 · Good

Squeaky clean

D G'S OFF LICENCE scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 15 November 2019 by Newry, Mourne and Down.

What does this rating mean?

D G'S OFF LICENCE in Bessbrook has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

109 Camlough Road,
Carrickbracken,
Bessbrook,
Armagh,
BT35 7EE

This is the official Food Standards Agency hygiene badge for D G'S OFF LICENCE. The data is published by the FSA under the Open Government Licence.

Who inspects D G'S OFF LICENCE?

Food hygiene at D G'S OFF LICENCE is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about D G'S OFF LICENCE

What is D G'S OFF LICENCE’s food hygiene rating?

D G'S OFF LICENCE has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 15 November 2019.

When was D G'S OFF LICENCE last inspected?

D G'S OFF LICENCE was last inspected by Newry, Mourne and Down on 15 November 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.