C & O MILLIGAN NI LTD (EC)

Ardglass

Food hygiene rating 5 / 5 · Very good

Squeaky clean

C & O MILLIGAN NI LTD (EC) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 27 September 2018 by Newry, Mourne and Down.

What does this rating mean?

C & O MILLIGAN NI LTD (EC) in Ardglass has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6a Downpatrick Road,
Ardglass,
Down,
BT30 7SF

C & O MILLIGAN NI LTD (EC) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for C & O MILLIGAN NI LTD (EC). The data is published by the FSA under the Open Government Licence.

Who inspects C & O MILLIGAN NI LTD (EC)?

Food hygiene at C & O MILLIGAN NI LTD (EC) is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about C & O MILLIGAN NI LTD (EC)

What is C & O MILLIGAN NI LTD (EC)’s food hygiene rating?

C & O MILLIGAN NI LTD (EC) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 September 2018.

When was C & O MILLIGAN NI LTD (EC) last inspected?

C & O MILLIGAN NI LTD (EC) was last inspected by Newry, Mourne and Down on 27 September 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.