Slash And Juice

Forest Gate

Food hygiene rating 0 / 5 · Urgent improvement necessary

Bit dodgy, this one

Slash And Juice scored just 0 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Major improvement necessary Confidence in management Major improvement necessary

Last inspected on 6 August 2025 by Newham.

What does this rating mean?

Slash And Juice in Forest Gate has a food hygiene rating of 0 out of 5 (urgent improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 To 6 Carlton Terrace,
Green Street,
Forest Gate,
London,
E7 8LH

This is the official Food Standards Agency hygiene badge for Slash And Juice. The data is published by the FSA under the Open Government Licence.

Who inspects Slash And Juice?

Food hygiene at Slash And Juice is inspected by Newham, the local authority responsible for this area. You can reach them at https://www.newham.gov.uk or [email protected].

Questions about Slash And Juice

What is Slash And Juice’s food hygiene rating?

Slash And Juice has a food hygiene rating of 0 out of 5 (Urgent improvement necessary), based on its last Food Standards Agency inspection on 6 August 2025.

When was Slash And Juice last inspected?

Slash And Juice was last inspected by Newham on 6 August 2025.

Is a 0 out of 5 hygiene rating good?

A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.