Odd Smash / Sonny's Burgers

Silvertown

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Odd Smash / Sonny's Burgers scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 18 August 2025 by Newham.

What does this rating mean?

Odd Smash / Sonny's Burgers in Silvertown has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

54A Expressway Studios,
North Woolwich Road,
Silvertown,
London,
E16 2AA

Odd Smash / Sonny's Burgers Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Odd Smash / Sonny's Burgers. The data is published by the FSA under the Open Government Licence.

Who inspects Odd Smash / Sonny's Burgers?

Food hygiene at Odd Smash / Sonny's Burgers is inspected by Newham, the local authority responsible for this area. You can reach them at https://www.newham.gov.uk or [email protected].

Questions about Odd Smash / Sonny's Burgers

What is Odd Smash / Sonny's Burgers’s food hygiene rating?

Odd Smash / Sonny's Burgers has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 August 2025.

When was Odd Smash / Sonny's Burgers last inspected?

Odd Smash / Sonny's Burgers was last inspected by Newham on 18 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.