Maaz Cafe & Street Food

Manor Park

Food hygiene rating 4 / 5 · Good

Squeaky clean

Maaz Cafe & Street Food scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 23 April 2026 by Newham.

What does this rating mean?

Maaz Cafe & Street Food in Manor Park has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1,
819 Romford Road,
Manor Park,
London,
E12 6EA

Maaz Cafe & Street Food Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Maaz Cafe & Street Food. The data is published by the FSA under the Open Government Licence.

Who inspects Maaz Cafe & Street Food?

Food hygiene at Maaz Cafe & Street Food is inspected by Newham, the local authority responsible for this area. You can reach them at https://www.newham.gov.uk or [email protected].

Questions about Maaz Cafe & Street Food

What is Maaz Cafe & Street Food’s food hygiene rating?

Maaz Cafe & Street Food has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 April 2026.

When was Maaz Cafe & Street Food last inspected?

Maaz Cafe & Street Food was last inspected by Newham on 23 April 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.