DC Cafe Catering Limited

Canning Town

Food hygiene rating 4 / 5 · Good

Squeaky clean

DC Cafe Catering Limited scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 5 May 2026 by Newham.

What does this rating mean?

DC Cafe Catering Limited in Canning Town has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cody Dock,
11C South Crescent,
Canning Town,
London,
E16 4TL

DC Cafe Catering Limited Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for DC Cafe Catering Limited. The data is published by the FSA under the Open Government Licence.

Who inspects DC Cafe Catering Limited?

Food hygiene at DC Cafe Catering Limited is inspected by Newham, the local authority responsible for this area. You can reach them at https://www.newham.gov.uk or [email protected].

Questions about DC Cafe Catering Limited

What is DC Cafe Catering Limited’s food hygiene rating?

DC Cafe Catering Limited has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 May 2026.

When was DC Cafe Catering Limited last inspected?

DC Cafe Catering Limited was last inspected by Newham on 5 May 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.