Chipotle Mexican Grill

Montfichet Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chipotle Mexican Grill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 25 April 2026 by Newham.

What does this rating mean?

Chipotle Mexican Grill in Montfichet Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Food Court,
Westfield Stratford City,
Montfichet Road,
Stratford,
E20 1EH

Chipotle Mexican Grill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chipotle Mexican Grill. The data is published by the FSA under the Open Government Licence.

Who inspects Chipotle Mexican Grill?

Food hygiene at Chipotle Mexican Grill is inspected by Newham, the local authority responsible for this area. You can reach them at https://www.newham.gov.uk or [email protected].

Questions about Chipotle Mexican Grill

What is Chipotle Mexican Grill’s food hygiene rating?

Chipotle Mexican Grill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 April 2026.

When was Chipotle Mexican Grill last inspected?

Chipotle Mexican Grill was last inspected by Newham on 25 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.