Bana Grocery & Cafe Ltd

70 - 73 The Mall

Food hygiene rating 4 / 5 · Good

Squeaky clean

Bana Grocery & Cafe Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 6 January 2025 by Newham.

What does this rating mean?

Bana Grocery & Cafe Ltd in 70 - 73 The Mall has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 5,
Market Village,
70 - 73 The Mall,
Stratford,
E15 1XQ

Bana Grocery & Cafe Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Bana Grocery & Cafe Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Bana Grocery & Cafe Ltd?

Food hygiene at Bana Grocery & Cafe Ltd is inspected by Newham, the local authority responsible for this area. You can reach them at https://www.newham.gov.uk or [email protected].

Questions about Bana Grocery & Cafe Ltd

What is Bana Grocery & Cafe Ltd’s food hygiene rating?

Bana Grocery & Cafe Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 6 January 2025.

When was Bana Grocery & Cafe Ltd last inspected?

Bana Grocery & Cafe Ltd was last inspected by Newham on 6 January 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.