Abiglobal Foods Ltd

North Woolwich Road

Food hygiene rating 4 / 5 · Good

Squeaky clean

Abiglobal Foods Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 3 November 2025 by Newham.

What does this rating mean?

Abiglobal Foods Ltd in North Woolwich Road has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 2K,
St Marks Industrial Estate,
North Woolwich Road,
Silvertown,
E16 2BS

Abiglobal Foods Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Abiglobal Foods Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Abiglobal Foods Ltd?

Food hygiene at Abiglobal Foods Ltd is inspected by Newham, the local authority responsible for this area. You can reach them at https://www.newham.gov.uk or [email protected].

Questions about Abiglobal Foods Ltd

What is Abiglobal Foods Ltd’s food hygiene rating?

Abiglobal Foods Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 November 2025.

When was Abiglobal Foods Ltd last inspected?

Abiglobal Foods Ltd was last inspected by Newham on 3 November 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.