WALLSEND MINI MARKET

Newcastle Upon Tyne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

WALLSEND MINI MARKET scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 August 2026 by Newcastle Upon Tyne.

What does this rating mean?

WALLSEND MINI MARKET in Newcastle Upon Tyne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1074 - 1076 Shields Road,
Newcastle Upon Tyne,
NE6 4SR

WALLSEND MINI MARKET Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for WALLSEND MINI MARKET. The data is published by the FSA under the Open Government Licence.

Who inspects WALLSEND MINI MARKET?

Food hygiene at WALLSEND MINI MARKET is inspected by Newcastle Upon Tyne, the local authority responsible for this area. You can reach them at http://www.newcastle.gov.uk/ or [email protected].

Questions about WALLSEND MINI MARKET

What is WALLSEND MINI MARKET’s food hygiene rating?

WALLSEND MINI MARKET has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 August 2026.

When was WALLSEND MINI MARKET last inspected?

WALLSEND MINI MARKET was last inspected by Newcastle Upon Tyne on 3 August 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.