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Manufacturers/packers 📍 Newcastle Upon Tyne

Oliva Verde

Newcastle Upon Tyne

Heads up: Oliva Verde no longer shows up in the latest Food Standards Agency data for Newcastle Upon Tyne. It may have closed, changed its name or moved. The rating below is the last one the FSA published for it.
Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory - perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 10 June 2021 by Newcastle Upon Tyne.

What does this rating mean?

Oliva Verde in Newcastle Upon Tyne has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

113 Heaton Park Road,
Newcastle Upon Tyne,
Newcastle Upon Tyne,
NE6 5NR
Oliva Verde Hygiene Rating - 3/5

This is the official Food Standards Agency hygiene badge for Oliva Verde. The data is published by the FSA under the Open Government Licence.

Who inspects Oliva Verde?

Food hygiene at Oliva Verde is inspected by Newcastle Upon Tyne, the local authority responsible for this area. You can reach them at http://www.newcastle.gov.uk/ or [email protected].

Questions about Oliva Verde

What is Oliva Verde’s food hygiene rating?
Oliva Verde has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 10 June 2021.
When was Oliva Verde last inspected?
Oliva Verde was last inspected by Newcastle Upon Tyne on 10 June 2021.
Is a 3 out of 5 hygiene rating good?
A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.
Has Oliva Verde closed down?
Oliva Verde no longer appears in the latest Food Standards Agency data for Newcastle Upon Tyne, which usually means it has closed, changed name or moved. The rating shown here is the last one the FSA published for it.

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