Joyo Handmade

Newcastle Upon Tyne

Food hygiene rating 4 / 5 · Good

Squeaky clean

Joyo Handmade scored a 4 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Joyo Handmade, from July 2020 to March 2026. Its hygiene rating has gone up, from 3 in 2020 to 4 in 2026.

Food hygiene rating (0 to 5) at each FSA inspection of Joyo Handmade.

Food hygiene rating history for Joyo Handmade
Inspection date	Rating	Verdict
24 July 2020	3 / 5	Generally satisfactory
10 March 2026	4 / 5	Good

What does this rating mean?

Joyo Handmade in Newcastle Upon Tyne has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ground Floor 8 Saint Marys Place,
Newcastle Upon Tyne,
NE1 7PG

This is the official Food Standards Agency hygiene badge for Joyo Handmade. The data is published by the FSA under the Open Government Licence.

Who inspects Joyo Handmade?

Food hygiene at Joyo Handmade is inspected by Newcastle Upon Tyne, the local authority responsible for this area. You can reach them at http://www.newcastle.gov.uk/ or [email protected].

Questions about Joyo Handmade

What is Joyo Handmade’s food hygiene rating?

Joyo Handmade has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 March 2026.

When was Joyo Handmade last inspected?

Joyo Handmade was last inspected by Newcastle Upon Tyne on 10 March 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.