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URBAN CURRY CO

Newcastle Under Lyme

Food hygiene rating 4 / 5 · Good

Squeaky clean

URBAN CURRY CO scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 6 February 2026 by Newcastle-Under-Lyme.

What does this rating mean?

URBAN CURRY CO in Newcastle Under Lyme has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Brahmani House,
8-10 High Street,
Newcastle Under Lyme,
Staffordshire,
ST5 1RA
URBAN CURRY CO Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for URBAN CURRY CO. The data is published by the FSA under the Open Government Licence.

Who inspects URBAN CURRY CO?

Food hygiene at URBAN CURRY CO is inspected by Newcastle-Under-Lyme, the local authority responsible for this area. You can reach them at http://www.newcastle-staffs.gov.uk/ or [email protected].

Questions about URBAN CURRY CO

What is URBAN CURRY CO’s food hygiene rating?
URBAN CURRY CO has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 6 February 2026.
When was URBAN CURRY CO last inspected?
URBAN CURRY CO was last inspected by Newcastle-Under-Lyme on 6 February 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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