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THREE BOYS KNUTTON EXPRESS

Knutton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

THREE BOYS KNUTTON EXPRESS scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 22 September 2025 by Newcastle-Under-Lyme.

What does this rating mean?

THREE BOYS KNUTTON EXPRESS in Knutton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

19 High Street,
Knutton,
Newcastle Under Lyme,
ST5 6BX
THREE BOYS KNUTTON EXPRESS Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for THREE BOYS KNUTTON EXPRESS. The data is published by the FSA under the Open Government Licence.

Who inspects THREE BOYS KNUTTON EXPRESS?

Food hygiene at THREE BOYS KNUTTON EXPRESS is inspected by Newcastle-Under-Lyme, the local authority responsible for this area. You can reach them at http://www.newcastle-staffs.gov.uk/ or [email protected].

Questions about THREE BOYS KNUTTON EXPRESS

What is THREE BOYS KNUTTON EXPRESS’s food hygiene rating?
THREE BOYS KNUTTON EXPRESS has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 September 2025.
When was THREE BOYS KNUTTON EXPRESS last inspected?
THREE BOYS KNUTTON EXPRESS was last inspected by Newcastle-Under-Lyme on 22 September 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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