DUO PIZZA AND SHAWARMA LTD

Newcastle Under Lyme

Food hygiene rating 4 / 5 · Good

Squeaky clean

DUO PIZZA AND SHAWARMA LTD scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 13 May 2026 by Newcastle-Under-Lyme.

What does this rating mean?

DUO PIZZA AND SHAWARMA LTD in Newcastle Under Lyme has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

89 High Street,
Newcastle Under Lyme,
Staffordshire,
ST5 1PS

DUO PIZZA AND SHAWARMA LTD Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for DUO PIZZA AND SHAWARMA LTD. The data is published by the FSA under the Open Government Licence.

Who inspects DUO PIZZA AND SHAWARMA LTD?

Food hygiene at DUO PIZZA AND SHAWARMA LTD is inspected by Newcastle-Under-Lyme, the local authority responsible for this area. You can reach them at http://www.newcastle-staffs.gov.uk/ or [email protected].

Questions about DUO PIZZA AND SHAWARMA LTD

What is DUO PIZZA AND SHAWARMA LTD’s food hygiene rating?

DUO PIZZA AND SHAWARMA LTD has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 May 2026.

When was DUO PIZZA AND SHAWARMA LTD last inspected?

DUO PIZZA AND SHAWARMA LTD was last inspected by Newcastle-Under-Lyme on 13 May 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.