CLAYTON CONVENIENCE STORE

Newcastle Under Lyme

Food hygiene rating 5 / 5 · Very good

Squeaky clean

CLAYTON CONVENIENCE STORE scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 15 May 2024 by Newcastle-Under-Lyme.

What does this rating mean?

CLAYTON CONVENIENCE STORE in Newcastle Under Lyme has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3-5 Orwell Place,
Newcastle Under Lyme,
Staffordshire,
ST5 4AN

CLAYTON CONVENIENCE STORE Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for CLAYTON CONVENIENCE STORE. The data is published by the FSA under the Open Government Licence.

Who inspects CLAYTON CONVENIENCE STORE?

Food hygiene at CLAYTON CONVENIENCE STORE is inspected by Newcastle-Under-Lyme, the local authority responsible for this area. You can reach them at http://www.newcastle-staffs.gov.uk/ or [email protected].

Questions about CLAYTON CONVENIENCE STORE

What is CLAYTON CONVENIENCE STORE’s food hygiene rating?

CLAYTON CONVENIENCE STORE has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 May 2024.

When was CLAYTON CONVENIENCE STORE last inspected?

CLAYTON CONVENIENCE STORE was last inspected by Newcastle-Under-Lyme on 15 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.