AUDLEY CRICKET CLUB

Audley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

AUDLEY CRICKET CLUB scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 November 2024 by Newcastle-Under-Lyme.

What does this rating mean?

AUDLEY CRICKET CLUB in Audley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kenthills Ground,
Nantwich Road,
Audley,
Newcastle Under Lyme Stafford,
ST7 8DL

AUDLEY CRICKET CLUB Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for AUDLEY CRICKET CLUB. The data is published by the FSA under the Open Government Licence.

Who inspects AUDLEY CRICKET CLUB?

Food hygiene at AUDLEY CRICKET CLUB is inspected by Newcastle-Under-Lyme, the local authority responsible for this area. You can reach them at http://www.newcastle-staffs.gov.uk/ or [email protected].

Questions about AUDLEY CRICKET CLUB

What is AUDLEY CRICKET CLUB’s food hygiene rating?

AUDLEY CRICKET CLUB has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 November 2024.

When was AUDLEY CRICKET CLUB last inspected?

AUDLEY CRICKET CLUB was last inspected by Newcastle-Under-Lyme on 25 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.