Trinity Hind Traders

Hawton Lane

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Trinity Hind Traders scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Major improvement necessary

Last inspected on 7 March 2025 by Newark and Sherwood.

What does this rating mean?

Trinity Hind Traders in Hawton Lane has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 10,
Building 1,
Hawton Lane,
Balderton,
NG24 3BU

Trinity Hind Traders Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Trinity Hind Traders. The data is published by the FSA under the Open Government Licence.

Who inspects Trinity Hind Traders?

Food hygiene at Trinity Hind Traders is inspected by Newark and Sherwood, the local authority responsible for this area. You can reach them at http://www.newark-sherwooddc.gov.uk/ or [email protected].

Questions about Trinity Hind Traders

What is Trinity Hind Traders’s food hygiene rating?

Trinity Hind Traders has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 7 March 2025.

When was Trinity Hind Traders last inspected?

Trinity Hind Traders was last inspected by Newark and Sherwood on 7 March 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.