Threeways Service Station

Blidworth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Threeways Service Station scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 16 November 2023 by Newark and Sherwood.

What does this rating mean?

Threeways Service Station in Blidworth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Three Ways Service Station,
Main Street,
Blidworth,
NG21 0TG

Threeways Service Station Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Threeways Service Station. The data is published by the FSA under the Open Government Licence.

Who inspects Threeways Service Station?

Food hygiene at Threeways Service Station is inspected by Newark and Sherwood, the local authority responsible for this area. You can reach them at http://www.newark-sherwooddc.gov.uk/ or [email protected].

Questions about Threeways Service Station

What is Threeways Service Station’s food hygiene rating?

Threeways Service Station has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 November 2023.

When was Threeways Service Station last inspected?

Threeways Service Station was last inspected by Newark and Sherwood on 16 November 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.