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Pub/bar/nightclub 📍 Newark and Sherwood

Newark Services Club

Newark On Trent

Food hygiene rating 4 / 5 · Good

Squeaky clean

Newark Services Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 17 December 2024 by Newark and Sherwood.

What does this rating mean?

Newark Services Club in Newark On Trent has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Newark RAFA,
23A London Road,
Newark On Trent,
NG24 1TN
Newark Services Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Newark Services Club. The data is published by the FSA under the Open Government Licence.

Who inspects Newark Services Club?

Food hygiene at Newark Services Club is inspected by Newark and Sherwood, the local authority responsible for this area. You can reach them at http://www.newark-sherwooddc.gov.uk/ or [email protected].

Questions about Newark Services Club

What is Newark Services Club’s food hygiene rating?
Newark Services Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 17 December 2024.
When was Newark Services Club last inspected?
Newark Services Club was last inspected by Newark and Sherwood on 17 December 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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