Dodgy
Dinners
Takeaway/sandwich shop 📍 Newark and Sherwood

Lowdham Fast Food

Nottinghamshire

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Lowdham Fast Food scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Good

Last inspected on 6 May 2026 by Newark and Sherwood.

What does this rating mean?

Lowdham Fast Food in Nottinghamshire has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

33 Main Street,
Lowdham,
Nottinghamshire,
NG14 7AB
Lowdham Fast Food Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Lowdham Fast Food. The data is published by the FSA under the Open Government Licence.

Who inspects Lowdham Fast Food?

Food hygiene at Lowdham Fast Food is inspected by Newark and Sherwood, the local authority responsible for this area. You can reach them at http://www.newark-sherwooddc.gov.uk/ or [email protected].

Questions about Lowdham Fast Food

What is Lowdham Fast Food’s food hygiene rating?
Lowdham Fast Food has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 6 May 2026.
When was Lowdham Fast Food last inspected?
Lowdham Fast Food was last inspected by Newark and Sherwood on 6 May 2026.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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