Grange Cottage Farm Shop

Halam

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Grange Cottage Farm Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 June 2026 by Newark and Sherwood.

What does this rating mean?

Grange Cottage Farm Shop in Halam has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

New Holbeck Farm,
Radley Road,
Halam,
NG22 8AT

Grange Cottage Farm Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Grange Cottage Farm Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Grange Cottage Farm Shop?

Food hygiene at Grange Cottage Farm Shop is inspected by Newark and Sherwood, the local authority responsible for this area. You can reach them at http://www.newark-sherwooddc.gov.uk/ or [email protected].

Questions about Grange Cottage Farm Shop

What is Grange Cottage Farm Shop’s food hygiene rating?

Grange Cottage Farm Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 June 2026.

When was Grange Cottage Farm Shop last inspected?

Grange Cottage Farm Shop was last inspected by Newark and Sherwood on 16 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.