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Hospitals/Childcare/Caring Premises 📍 Newark and Sherwood

Cygnet Hospital Sherwood

Food hygiene rating 4 / 5 · Good

Squeaky clean

Cygnet Hospital Sherwood scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 1 March 2024 by Newark and Sherwood.

What does this rating mean?

Cygnet Hospital Sherwood has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rufford Colliery Lane,
Rainworth,
NG21 0HR
Cygnet Hospital Sherwood Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Cygnet Hospital Sherwood. The data is published by the FSA under the Open Government Licence.

Who inspects Cygnet Hospital Sherwood?

Food hygiene at Cygnet Hospital Sherwood is inspected by Newark and Sherwood, the local authority responsible for this area. You can reach them at http://www.newark-sherwooddc.gov.uk/ or [email protected].

Questions about Cygnet Hospital Sherwood

What is Cygnet Hospital Sherwood’s food hygiene rating?
Cygnet Hospital Sherwood has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 March 2024.
When was Cygnet Hospital Sherwood last inspected?
Cygnet Hospital Sherwood was last inspected by Newark and Sherwood on 1 March 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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