Breakfast And Tea Club

Halam

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Breakfast And Tea Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 26 September 2024 by Newark and Sherwood.

What does this rating mean?

Breakfast And Tea Club in Halam has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Halam C Of E School,
The Turnpike,
Halam,
Newark On Trent,
NG22 8AE

Breakfast And Tea Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Breakfast And Tea Club. The data is published by the FSA under the Open Government Licence.

Who inspects Breakfast And Tea Club?

Food hygiene at Breakfast And Tea Club is inspected by Newark and Sherwood, the local authority responsible for this area. You can reach them at http://www.newark-sherwooddc.gov.uk/ or [email protected].

Questions about Breakfast And Tea Club

What is Breakfast And Tea Club’s food hygiene rating?

Breakfast And Tea Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 September 2024.

When was Breakfast And Tea Club last inspected?

Breakfast And Tea Club was last inspected by Newark and Sherwood on 26 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.