THATCHED EAVES BED & BREAKFAST

RINGWOOD

Food hygiene rating 5 / 5 · Very good

Squeaky clean

THATCHED EAVES BED & BREAKFAST scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 September 2019 by New Forest.

What does this rating mean?

THATCHED EAVES BED & BREAKFAST in RINGWOOD has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

SALISBURY ROAD,
IBSLEY,
RINGWOOD,
BH24 3PP

THATCHED EAVES BED & BREAKFAST Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for THATCHED EAVES BED & BREAKFAST. The data is published by the FSA under the Open Government Licence.

Who inspects THATCHED EAVES BED & BREAKFAST?

Food hygiene at THATCHED EAVES BED & BREAKFAST is inspected by New Forest, the local authority responsible for this area. You can reach them at http://www.newforest.gov.uk or [email protected].

Questions about THATCHED EAVES BED & BREAKFAST

What is THATCHED EAVES BED & BREAKFAST’s food hygiene rating?

THATCHED EAVES BED & BREAKFAST has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 September 2019.

When was THATCHED EAVES BED & BREAKFAST last inspected?

THATCHED EAVES BED & BREAKFAST was last inspected by New Forest on 17 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.