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SWEET THOUGHTS OUT & ABOUT

TOTTON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

SWEET THOUGHTS OUT & ABOUT scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 23 October 2023 by New Forest.

What does this rating mean?

SWEET THOUGHTS OUT & ABOUT in TOTTON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

9A ELING LANE,
ELING,
TOTTON,
SOUTHAMPTON,
SO40 9GB
SWEET THOUGHTS OUT & ABOUT Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for SWEET THOUGHTS OUT & ABOUT. The data is published by the FSA under the Open Government Licence.

Who inspects SWEET THOUGHTS OUT & ABOUT?

Food hygiene at SWEET THOUGHTS OUT & ABOUT is inspected by New Forest, the local authority responsible for this area. You can reach them at http://www.newforest.gov.uk or [email protected].

Questions about SWEET THOUGHTS OUT & ABOUT

What is SWEET THOUGHTS OUT & ABOUT’s food hygiene rating?
SWEET THOUGHTS OUT & ABOUT has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 October 2023.
When was SWEET THOUGHTS OUT & ABOUT last inspected?
SWEET THOUGHTS OUT & ABOUT was last inspected by New Forest on 23 October 2023.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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