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ST MICHAEL AND ALL ANGELS CHURCH

Food hygiene rating 5 / 5 · Very good

Squeaky clean

ST MICHAEL AND ALL ANGELS CHURCH scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 3 January 2025 by New Forest.

What does this rating mean?

ST MICHAEL AND ALL ANGELS CHURCH has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

HIGH STREET,
LYNDHURST,
SO43 7BD
ST MICHAEL AND ALL ANGELS CHURCH Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for ST MICHAEL AND ALL ANGELS CHURCH. The data is published by the FSA under the Open Government Licence.

Who inspects ST MICHAEL AND ALL ANGELS CHURCH?

Food hygiene at ST MICHAEL AND ALL ANGELS CHURCH is inspected by New Forest, the local authority responsible for this area. You can reach them at http://www.newforest.gov.uk or [email protected].

Questions about ST MICHAEL AND ALL ANGELS CHURCH

What is ST MICHAEL AND ALL ANGELS CHURCH’s food hygiene rating?
ST MICHAEL AND ALL ANGELS CHURCH has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 January 2025.
When was ST MICHAEL AND ALL ANGELS CHURCH last inspected?
ST MICHAEL AND ALL ANGELS CHURCH was last inspected by New Forest on 3 January 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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